I love fish. I love touching them, I love eating them, and I sure as hell love getting in bed naked with a couple of fine scaly flipper flopping floozies and... well... you know. When it comes to devouring sea creatures I am far from picky, but I do have a soft spot in my heart for fish tacos and other mexican seafood dishes. Dia De Pesca is located on the corner of Bascom and San Carlos and is definitely forth a visit.
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Just look for this glowing beacon of hope.
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A couple of tasty tacos, one breaded halibut and the other grilled snapper.
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My pops got enchiladas with snapper. This sauce will turn your balls green.
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What would a mexican meal be without some flan?
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Tom Calderwood's expression says it all, "yah that's what's up."
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